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    Makin' ethanol from cheese factory whey
    1208794620

    Up to now, we knew of two projects that obtained ethanol from milk, one in Germany and one in New Zealand. Now we have a new one that produces ethanol from whey, which is a byproduct of the production of a cheese factory called Quexeria Bama in Galicia, Spain. Due to its high lactose content, this ...

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